Dr. Thomas Waldhart, Susanne Neuhauser, and their team

Now in its third generation, the hotel founded in 1971 is run by Dr. Waldhart, together with managing director Susanne Neuhauser.

Since then, Achentalerhof has focused on continuity and sustainability.

Our employees are the most important bridge between the hotel and our guests. They are characterized by friendliness, teamwork, flexibility, openness, attentiveness, and recognition of guests and their needs. Individuality, professionalism, and humanity in guest relations are particularly important to us.

Every member of our team is a host.

They are always ready to assist with questions and requests, striving to make your stay as enjoyable as possible. Subtle perfectionism and personal dedication contribute significantly to an undisturbed holiday experience at Achentalerhof. We are proud to employ many local staff over the years and are committed to their well-being and continuous training. A healthy work environment also positively impacts guest satisfaction.

We aim to inspire our guests, and for that, we need dedicated employees with expertise and passion for their work.

Our Team Includes:

• Reception, led by managing director Susanne Neuhauser (Reception open daily from 7:30 a.m. to 9:30 p.m.; reservations from 8:00 a.m. to 9:00 p.m.)

• Kitchen brigade, led by Head Chef Tomas Hornak

• Housekeeping & technical services, Bernhard Huber

• Service team, led by Restaurant Manager Josy Neuhauser

• Housekeeping specialists, led by Veselina Stojanovic

Would you like to become part of the Achentalerhof team?

We look forward to receiving your individual application at: info@achentalerhof.at