Always fresh and organic cultivated: our herbal garden

Head chef Tomas also takes care of the “local youngsters” in our herb garden. Carefully tended, always fresh, and grown organically, he uses lemon balm, mint, rosemary, oregano, chives, and many more to refine his culinary creations.

Upon request, he will be happy to show you his collection and even share one or two secrets about how to use these precious natural ingredients in your own kitchen.